OUR FOCUS is on the testing of: Alcoholic Beverages and Beverage Raw Materials [malt, grains, hops, musts, grapes, sugars, syrups, water and processing aids and materials.]
The highly specialized services offered by BDAS, LLC negate the need for expensive internal investment on your part. Dealing with beer, distilled spirits and wine we offer a full spectrum of services, using up-to-date equipment, and offer true value for money with proven results. Find out more within the site today. For accolades see the About Us Link.
Biochemist Gary Spedding, Ph.D. started in Brewing Analytical work nearly 12 years ago in Chicago at the Oldest Brewing School in the US. Following a move to Kentucky, and learning Distilling Analytical methods, Gary founded Brewing and Distilling Analytical Services (BDAS, LLC) in May 2003. The site here represents your interface with our business. We encourage you to enter and find out more about us, the industry and issues that affect you. Welcome to a new site and a new look for BDAS, LLC. See Current Issues within for further news and details: Current Issues NOTE: NOW TTB CERTIFIED LABORATORY FOR BOTH WINE AND DISTILLED SPIRITS! NEW: KOMBUCHA NEWS WITHIN!!
